Cocktail ingredient ideas

Passion fruit syrup: cocktail uses and amounts

Find a drink to make with passion fruit syrup, see how much you need and check the other ingredients before you start.

Short answer

Gauguin, Virgin Passion, and Autumn Cocktail use passion fruit syrup. Gauguin lists 15 ml for 1 serving. Compare the 32 recipes below for the remaining ingredients and preparation steps.
By Kokto EditorialCatalog reviewed Kokto recipe catalogHow we review recipes

Page updated . Recipe quantities retain the catalog review date above.

See all 32 recipes
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At a glance

Start with Gauguin

Gauguin takes about 5 minutes and lists 15 ml of passion fruit syrup.

A balanced shaken cocktail combining white rum, lime juice, lemon juice.

The strongest signals in Kokto’s five-axis profile are sourness (4/5) and freshness (4/5).

Make Gauguin
Recipes to explore32
Required in32
Optional in0
Methods represented4

Measurements and preparation

How much passion fruit syrup should you use?

Start with your chosen recipe’s amount. These examples show how the quantity and preparation change between drinks.

Find your next drink

32 cocktails using Passion fruit syrup

Choose a drink by amount, method and preparation time. Open a card for all ingredients, measurements, steps and its tasting profile.

Amalia cocktail on a dark studio background7.5 ml · Shaken

Amalia

5 min · View recipe →

Autumn Cocktail cocktail on a dark studio background15 ml · Shaken

Autumn Cocktail

5 min · View recipe →

Autumn Punch cocktail on a dark studio background7.5 ml · Shaken

Autumn Punch

5 min · View recipe →

Beach Cruiser cocktail on a dark studio background15 ml · Shaken

Beach Cruiser

8 min · View recipe →

Beetle Jeuse cocktail on a dark studio background7.5 ml · Muddled

Beetle Jeuse

5 min · View recipe →

Calm Voyage cocktail on a dark studio background15 ml · Blended

Calm Voyage

5 min · View recipe →

Canton Daiquiri cocktail on a dark studio background1 teaspoon · Muddled

Canton Daiquiri

5 min · View recipe →

Chief Lapu Lapu cocktail on a dark studio background30 ml · Shaken

Chief Lapu Lapu

6 min · View recipe →

Como Spritz cocktail on a dark studio background22.5 ml · Built

Como Spritz

5 min · View recipe →

Crown of Castile cocktail on a dark studio background15 ml · Shaken

Crown of Castile

5 min · View recipe →

Don's Special Daiquiri cocktail on a dark studio background15 ml · Blended

Don's Special Daiquiri

6 min · View recipe →

Dry Daiquiri cocktail on a dark studio background1 dash · Shaken

Dry Daiquiri

5 min · View recipe →

Dry Pornstar Daiquiri cocktail on a dark studio background7.5 ml · Shaken

Dry Pornstar Daiquiri

5 min · View recipe →

East 8 Hold-up cocktail on a dark studio background5 ml · Shaken

East 8 Hold-up

6 min · View recipe →

Feather Duster Crusta cocktail on a dark studio background7.5 ml · Shaken

Feather Duster Crusta

5 min · View recipe →

Floripa cocktail on a dark studio background10 ml · Shaken

Floripa

5 min · View recipe →

Gauguin cocktail on a dark studio background15 ml · Shaken

Gauguin

5 min · View recipe →

Hawaii Five-O cocktail on a dark studio background7.5 ml · Shaken

Hawaii Five-O

8 min · View recipe →

Horse With No Name cocktail on a dark studio background22.5 ml · Shaken

Horse With No Name

6 min · View recipe →

Hurricane (original recipe) cocktail on a dark studio background60 ml · Shaken

Hurricane (original recipe)

6 min · View recipe →

Isle of Islay cocktail on a dark studio background15 ml · Shaken

Isle of Islay

6 min · View recipe →

Juicebox Cobbler cocktail on a dark studio background15 ml · Muddled

Juicebox Cobbler

5 min · View recipe →

Like This & Like That cocktail on a dark studio background30 ml · Built

Like This & Like That

8 min · View recipe →

Lost Lake cocktail on a dark studio background22.5 ml · Shaken

Lost Lake

8 min · View recipe →

Passion Fruit Cocktail cocktail on a dark studio background15 ml · Shaken

Passion Fruit Cocktail

6 min · View recipe →

Pieces of Eight cocktail on a dark studio background45 ml · Blended

Pieces of Eight

6 min · View recipe →

Pink Elephant cocktail on a dark studio background7.5 ml · Shaken

Pink Elephant

6 min · View recipe →

Port Light cocktail on a dark studio background15 ml · Blended

Port Light

6 min · View recipe →

Satellite of Love cocktail on a dark studio background10 ml · Shaken

Satellite of Love

15 min · View recipe →

Saturn cocktail on a dark studio background15 ml · Blended

Saturn

6 min · View recipe →

Sidewinder's Fang cocktail on a dark studio background45 ml · Shaken

Sidewinder's Fang

7 min · View recipe →

Virgin Passion cocktail on a dark studio background15 ml · Shaken

Virgin Passion

5 min · View recipe →

Build your ingredient list

What to mix with passion fruit syrup

These ingredients appear together in the recipes above. Follow the full recipe for quantities and balance.

03

White Rum

Used with passion fruit syrup in 7 of the linked recipes.

Explore White Rum
06

Mint

Used with passion fruit syrup in 4 of the linked recipes.

Explore Mint

Quick answers

Passion fruit syrup cocktail questions

Which cocktails use passion fruit syrup?

Gauguin, Virgin Passion, and Autumn Cocktail use passion fruit syrup. Gauguin lists 15 ml for 1 serving. Compare the 32 recipes below for the remaining ingredients and preparation steps.

How much passion fruit syrup do I need for a cocktail?

Gauguin lists 15 ml for 1 serving; Beetle Jeuse lists 7.5 ml for 1 serving; Canton Daiquiri lists 1 teaspoon for 1 serving. Use the amount in your chosen recipe: these examples are different drink specifications, not interchangeable ratios.

What else do I need to make Gauguin?

Alongside passion fruit syrup, the required ingredients for Gauguin are 60 ml white rum, 15 ml lime juice, and 15 ml lemon juice. Its shaken preparation takes about 5 minutes. Open the recipe for optional garnishes and the complete method.

Is passion fruit syrup required or optional?

Passion fruit syrup is required in 32 of the 32 linked recipes. Every recipe in this collection lists it as a required ingredient.

Evidence

Sources & editorial note

Recipe amounts, preparation notes and ingredient combinations come from Kokto’s dated 3006-recipe catalog. Counts cover this published set. Recipes are listed alphabetically; the quick starting point uses preparation time, then required-ingredient count. Taste scores are Kokto’s recipe profiles, not customer ratings. Ingredient combinations describe the linked recipes rather than substitution advice.

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