1 serving
Thai Me Down ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Thai-Tea-Infused Rum | 30 ml | 3 cl | 1 oz | 4 parts |
 Coconut-Rice Syrup | 22.5 ml | 2.3 cl | 0.8 oz | 3 parts |
 Dark Rum | 15 ml | 1.5 cl | 0.5 oz | 2 parts |
 Lime Juice | 7.5 ml | 0.8 cl | 0.3 oz | 1 part |
 Mint | 1 piece | — | — | — |
Garnish: Exactly one compact fresh mint sprig
Method
How to make Thai Me Down
Follow the 6 reviewed catalog steps in order.
- 01
Chill a clear Collins glass and reserve exactly one compact fresh mint sprig.
- 02
Measure the Thai-tea-infused white rum, coconut-rice syrup, dark rum, and fresh lime juice into a shaker.
- 03
Fill the shaker with solid ice and seal it firmly.
- 04
Shake well for 10 to 12 seconds until cold and evenly combined.
- 05
Strain into the chilled Collins glass over fresh ice and top with pebble ice.
- 06
Add exactly one compact mint sprig and serve without any other garnish.
Tasting profile
What does Thai Me Down taste like?
The strongest signals in Kokto’s five-axis profile are sweetness (4/5) and freshness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Thai Me Down questions
What is in a Thai Me Down?
Kokto’s build uses thai-tea-infused rum, coconut-rice syrup, dark rum, lime juice, and mint.
How long does a Thai Me Down take to make?
The governed recipe allows about 7 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Thai Me Down prepared?
It uses a shaken method and is served in a collins. Follow the reviewed steps above instead of relying on the method label alone.
Is a Thai Me Down alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
ShakenCaribbean Ember
A dark-rum and rye highball brightened with pineapple, maple, lime, bitters, and spicy ginger beer.
BuiltCorn 'n Oil
A dark-rum Caribbean classic with falernum, lime, and a generous aromatic-bitters accent.
BlendedAku Aku
A balanced blended cocktail combining pineapple juice, white rum, lime juice.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B108https://imbibemagazine.com/three-ways-thai-iced-tea/#thai-me-down · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved