1 serving
Ferrari ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
FernetSource suggests this bottle (not required): Fernet-Branca | 22.5 ml | 2.3 cl | 0.8 oz | 1 part |
Red bitter aperitifSource suggests this bottle (not required): Campari | 22.5 ml | 2.3 cl | 0.8 oz | 1 part |
Garnish: No garnish
Method
How to make Ferrari
Follow the 6 reviewed catalog steps in order.
- 01
Pre-chill one shot glass and both bottled ingredients.
- 02
Place the chilled shot glass on a level surface.
- 03
Measure exactly 22.5 ml fernet into a jigger.
- 04
Pour the fernet cleanly into the chilled shot glass.
- 05
Measure and add an equal 22.5 ml of red bitter aperitif.
- 06
Serve immediately without ice or garnish.
Tasting profile
What does Ferrari taste like?
The strongest signals in Kokto’s five-axis profile are bitterness (5/5) and strength (5/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Ferrari questions
What is in a Ferrari?
Kokto’s build uses fernet and red bitter aperitif.
How long does a Ferrari take to make?
The governed recipe allows about 2 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Ferrari prepared?
It uses a built method and is served in a cocktail. Follow the reviewed steps above instead of relying on the method label alone.
Is a Ferrari alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
StirredEeyore's Requiem
A balanced stirred cocktail combining red bitter aperitif, blanc vermouth, london dry gin.
BuiltEnzo
A balanced built cocktail combining sweet vermouth, red bitter aperitif, fernet.
StirredAutumn Negroni
Toby Maloney's layered gin aperitif with sweet vermouth, artichoke amaro, red bitter, Fernet, and aromatic bitters.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B231https://www.mixelcocktails.com/r/ferrari87963/ · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved


