The Saint

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The Saint ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Bourbon	45 ml	4.5 cl	1.5 oz	6 parts
Aromatized Wine	15 ml	1.5 cl	0.5 oz	2 parts
Grapefruit liqueur	15 ml	1.5 cl	0.5 oz	2 parts
Lemon Juice	15 ml	1.5 cl	0.5 oz	2 parts
Ginger syrup	7.5 ml	0.8 cl	0.3 oz	1 part
Saline Solution (optional)	1 dash	—	—	Optional

Garnish: Exactly one small thin quarter grapefruit wheel

1. 01

   Pre-chill a clear coupe and cut exactly one small thin quarter grapefruit wheel.

2. 02

   Measure the bourbon, aromatized wine, grapefruit liqueur, lemon juice, ginger syrup, and optional saline into a shaker.

3. 03

   Fill the shaker with solid cold ice and shake hard for 10–12 seconds until the tin is frosted.

4. 04

   Open the shaker and check that the mixture is cold, integrated, and free of loose garnish material.

5. 05

   Fine-strain into the chilled coupe so ice fragments and citrus pulp remain behind.

6. 06

   Seat the single quarter grapefruit wheel securely at the rim and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.