Spiced Pear

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Spiced Pear ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Pear liqueur	25 ml	2.5 cl	0.8 oz	2.5 parts
Spiced rum	25 ml	2.5 cl	0.8 oz	2.5 parts
Pear juice	25 ml	2.5 cl	0.8 oz	2.5 parts
Lime Juice	15 ml	1.5 cl	0.5 oz	1.5 parts
Rich Simple Syrup	10 ml	1 cl	0.3 oz	1 part
Pear	1 wedge	—	—	—

Garnish: Exactly one very small thin fresh pear wedge at the rim

1. 01

   Pre-chill one clear heavy rocks glass, prepare fresh clear cubed serving ice, and cut exactly one very small thin fresh pear wedge.

2. 02

   Measure 25 ml pear liqueur, 25 ml spiced rum, 25 ml fresh pear juice, 15 ml fresh lime juice, and 10 ml rich syrup into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and seal it firmly.

4. 04

   Shake hard for 10–12 seconds until the fruity spiced mixture is thoroughly chilled and lightly aerated.

5. 05

   Strain into the chilled rocks glass over fresh clear cubed ice.

6. 06

   Place the single small pear wedge at the rim and serve without cinnamon, lime, leaves, or another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.