Saramago

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Saramago ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Mezcal	2.5 ml	0.3 cl	0.1 oz	1 part
Tequila Blanco	60 ml	6 cl	2 oz	24 parts
Blanc Vermouth	22.5 ml	2.3 cl	0.8 oz	9 parts
Elderflower Liqueur	15 ml	1.5 cl	0.5 oz	6 parts
Orange Bitters	1 dash	—	—	—

Garnish: Expressed grapefruit twist, discarded

1. 01

   Chill a coupe thoroughly, rinse its interior with the mezcal, and discard the excess.

2. 02

   Cut one thin grapefruit twist for expressing only, then keep it cool while the drink is mixed.

3. 03

   Measure the blanco tequila, blanc vermouth, elderflower liqueur, and orange bitters into a mixing glass.

4. 04

   Fill the mixing glass with fresh solid ice and stir smoothly until very cold and properly diluted.

5. 05

   Fine-strain into the mezcal-rinsed coupe, keeping the pale surface clear.

6. 06

   Express the grapefruit oils over the drink, discard the twist, and serve with no retained garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.