1 serving
Rum Martini ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 White Rum | 60 ml | 6 cl | 2 oz | 1 part |
 Dry Vermouth | 1 dash | — | — | — |
 Lemon | 1 piece | — | — | — |
Garnish: One short lemon twist
Method
How to make Rum Martini
Follow the 6 reviewed catalog steps in order.
- 01
Chill the rocks thoroughly, prepare the One short lemon twist, and ready the mixing equipment.
- 02
Measure white rum, dry vermouth, lemon accurately and add them to a clean mixing glass.
- 03
Fill the mixing glass with solid ice cubes and place a bar spoon against the inside wall.
- 04
Chill a rocks glass and fill it with fresh clear cubed ice. Stir the white rum and one measured dash of dry vermouth with solid ice for 20–25 seconds, strain over the prepared ice, express one short lemon peel, and retain it as the only garnish.
- 05
Strain into the chilled rocks, keeping the finished drink clear of ice fragments.
- 06
Finish with One short lemon twist and serve immediately.
Tasting profile
What does Rum Martini taste like?
The strongest signals in Kokto’s five-axis profile are strength (5/5) and sourness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Rum Martini questions
What is in a Rum Martini?
Kokto’s build uses white rum, dry vermouth, and lemon.
How long does a Rum Martini take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Rum Martini prepared?
It uses a stirred method and is served in a rocks. Follow the reviewed steps above instead of relying on the method label alone.
Is a Rum Martini alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
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StirredLa Familia No.2
A stirred white-rum cocktail with dry vermouth, green-apple syrup, umeshu, and an absinthe rinse.
StirredBoston Bullet
A balanced stirred cocktail combining gin, dry vermouth, lemon.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B069https://raw.githubusercontent.com/rfordatascience/tidytuesday/main/data/2020/2020-05-26/boston_cocktails.csv?row_id=668 · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved