Rhinestone Cowboy

Swipe to compare amount, cl, oz and parts →

Rhinestone Cowboy ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Mint	8 leaf	—	—	—
Bourbon	60 ml	6 cl	2 oz	2.7 parts
Peach liqueur	22.5 ml	2.3 cl	0.8 oz	1 part
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	1 part
Ginger Beer	60 ml	6 cl	2 oz	2.7 parts

Garnish: Exactly one small compact mint sprig bouquet

1. 01

   Pre-chill a Collins glass, chill the ginger beer, prepare fresh serving ice, and reserve one small compact mint sprig bouquet.

2. 02

   Place eight fresh mint leaves in a shaker and press them very gently only once or twice to release aroma without shredding them.

3. 03

   Add the bourbon, peach liqueur, and fresh lemon juice, then fill the shaker with solid cold ice.

4. 04

   Shake the still ingredients vigorously for 10–12 seconds; do not add or shake the carbonated ginger beer.

5. 05

   Fine-strain into the chilled Collins glass over fresh solid ice, then gently top with the chilled ginger beer.

6. 06

   Place the single compact mint bouquet neatly at the rim and serve immediately without a straw or additional garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.