Pisco Collins

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Pisco Collins ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Pisco	60 ml	6 cl	2 oz	4 parts
Lime Juice	25 ml	2.5 cl	0.8 oz	1.7 parts
Rich Simple Syrup	15 ml	1.5 cl	0.5 oz	1 part
Soda Water	50 ml	5 cl	1.7 oz	3.3 parts
Orange	1 slice	—	—	—
Cocktail Cherry	1 piece	—	—	—

Garnish: Exactly one small thin half orange wheel and one cocktail cherry on one short plain pick

1. 01

   Pre-chill a clear Collins glass, refrigerate the soda water, and prepare one small thin half orange wheel with one cherry on one short pick.

2. 02

   Measure the pisco, freshly squeezed lime juice, and rich simple syrup into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and shake vigorously for 10–12 seconds.

4. 04

   Fill the chilled Collins glass with fresh clear cubed ice and strain the shaken still mixture over it.

5. 05

   Add exactly 50 ml of cold soda water and lift once gently with a bar spoon; never shake the carbonation.

6. 06

   Place the single restrained orange-and-cherry sail at the rim and serve immediately without a straw or extra garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.