Heavy Handed cocktail on a dark studio backgroundPublished recipe

Built · 1 serving

Heavy Handed

A bittersweet sparkling aperitivo combining vanilla-scented vermouth, red bitter liqueur, absinthe, mole bitters, and prosecco.

Short answer

Heavy Handed is a built cocktail made with vanilla vermouth, red bitter aperitif, absinthe, mole bitters, prosecco, and orange. The recipe below makes 1 serving, with exact quantities, optional garnishes and steps; preparation takes about 4 minutes.
Time4 min
MethodBuilt
GlassWine
LevelEasy
By Kokto EditorialAdded to catalog Kokto published catalog snapshotHow we review recipes

1 serving

Heavy Handed ingredients

These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.

How ml, US oz and parts work
Heavy Handed ingredients in original amounts, cl, oz and parts
IngredientAmountclozparts
Vanilla VermouthSource suggests this bottle (not required): Carpano Antica Formula Vermouth30 ml3 cl1 oz1 part
Red bitter aperitifSource suggests this bottle (not required): Strucchi Red Bitter30 ml3 cl1 oz1 part
AbsintheSource suggests this bottle (not required): La Fée Parisienne Absinthe3 dash———
Mole bitters3 drop———
ProseccoSource suggests this bottle (not required): FIOL Extra Dry Prosecco60 ml6 cl2 oz2 parts
Orange1 slice———

Garnish: Exactly one small thin half orange wheel at the rim

Method

How to make Heavy Handed

Follow the 6 reviewed catalog steps in order.

  1. 01

    Pre-chill one clear stemmed wine glass and cut exactly one small thin half orange wheel.

  2. 02

    Fill the chilled wine glass with fresh solid clear cubed ice, leaving room for the sparkling top.

  3. 03

    Measure the vanilla vermouth, red bitter aperitif, absinthe, and exactly three mole-bitters drops directly over the ice.

  4. 04

    Pour the prosecco gently down the inside of the glass so its carbonation remains lively.

  5. 05

    Stir from the bottom with one slow lift for 3–4 seconds, combining the base without flattening the prosecco.

  6. 06

    Set the single half orange wheel neatly at the rim and serve without another garnish or straw.

Tasting profile

What does Heavy Handed taste like?

The strongest signals in Kokto’s five-axis profile are bitterness (4/5) and freshness (4/5).

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.

Sweetness3 / 5
Sourness1 / 5
Bitterness4 / 5
Strength2 / 5
Freshness4 / 5

Quick answers

Heavy Handed questions

What is in a Heavy Handed?

Kokto’s build uses vanilla vermouth, red bitter aperitif, absinthe, mole bitters, prosecco, and orange.

How long does a Heavy Handed take to make?

The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.

How is a Heavy Handed prepared?

It uses a built method and is served in a wine. Follow the reviewed steps above instead of relying on the method label alone.

Is a Heavy Handed alcohol-free?

No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.

Continue exploring

These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.

Evidence

Sources & editorial note

The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.

  • Cocktail App English editorial catalog B161https://www.diffordsguide.com/cocktails/recipe/40842/heavy-handed · amounts, steps, timing and entity relationships
  • Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved

Your bar, your next drink

Keep the ingredients. Find the possibilities.

Use Kokto to organize your home bar, find recipes you can make and see what one more ingredient unlocks.

Explore the Kokto app
GET IT ONGoogle Play