1 serving
Gossamer ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Shochu | 45 ml | 4.5 cl | 1.5 oz | 1 part |
 Cherry-Blossom Vermouth | 45 ml | 4.5 cl | 1.5 oz | 1 part |
 Orange Bitters | 2 dash | — | — | — |
 Edible Orchid | 1 piece | — | — | — |
Garnish: Exactly one small edible orchid
Method
How to make Gossamer
Follow the 6 reviewed catalog steps in order.
- 01
Chill a low rocks glass, prepare one large clear ice cube, and reserve one small edible orchid.
- 02
Measure the shochu, cherry-blossom vermouth, and two restrained dashes of orange bitters into a mixing glass.
- 03
Fill the mixing glass with solid ice.
- 04
Stir steadily for 20 to 25 seconds until very cold and properly diluted.
- 05
Strain over the single large ice cube in the chilled rocks glass.
- 06
Add exactly one small edible orchid and serve with no citrus garnish.
Tasting profile
What does Gossamer taste like?
The strongest signals in Kokto’s five-axis profile are bitterness (3/5) and strength (3/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Gossamer questions
What is in a Gossamer?
Kokto’s build uses shochu, cherry-blossom vermouth, orange bitters, and edible orchid.
How long does a Gossamer take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Gossamer prepared?
It uses a stirred method and is served in a rocks. Follow the reviewed steps above instead of relying on the method label alone.
Is a Gossamer alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
ShakenAlaska
A compact Old Tom gin classic enriched by yellow herbal liqueur and orange bitters.
StirredAlex Jump’s 50/50 Martini
A balanced stirred cocktail combining dry vermouth, london dry gin, orange bitters.
StirredAstoria
A balanced stirred cocktail combining dry vermouth, london dry gin, orange bitters.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B107https://imbibemagazine.com/recipe/gossamer-shochu-cocktail/ · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved