1 serving
Alaska ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Old Tom gin | 60 ml | 6 cl | 2 oz | 2 parts |
 Yellow Chartreuse | 30 ml | 3 cl | 1 oz | 1 part |
 Orange Bitters | 2 dash | — | — | — |
Garnish: No garnish
Method
How to make Alaska
Follow the 6 reviewed catalog steps in order.
- 01
Chill the coupe thoroughly and prepare the No garnish before mixing.
- 02
Measure old tom gin, yellow chartreuse, orange bitters accurately and add them to a clean cocktail shaker.
- 03
Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.
- 04
Shake with ice for about fifteen seconds and strain immediately into the chilled coupe.
- 05
Fine-strain into the chilled coupe so no small ice fragments reach the drink.
- 06
Finish with No garnish and serve immediately while very cold.
Tasting profile
What does Alaska taste like?
The strongest signals in Kokto’s five-axis profile are strength (5/5) and sweetness (3/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Alaska questions
What is in a Alaska?
Kokto’s build uses old tom gin, yellow chartreuse, and orange bitters.
How long does a Alaska take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Alaska prepared?
It uses a shaken method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.
Is a Alaska alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
ShakenJim Kearns’ Alaska
A balanced shaken cocktail combining old tom gin, yellow chartreuse, orange bitters.
StirredAnchorage
Sam Ross' dry Alaska variation combining gin, fino sherry, yellow herbal liqueur, and orange bitters.
ShakenCasino
An Old Tom gin classic sharpened by lemon, maraschino, and orange bitters.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B004https://punchdrink.com/recipes/alaska/ · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved