1 serving
Alex Jump’s 50/50 Martini ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
Dry Vermouth | 45 ml | 4.5 cl | 1.5 oz | 1 part |
London dry gin | 45 ml | 4.5 cl | 1.5 oz | 1 part |
Orange Bitters | 1 dash | — | — | — |
Garnish: No garnish
Method
How to make Alex Jump’s 50/50 Martini
Follow the 6 reviewed catalog steps in order.
- 01
Chill the coupe thoroughly and prepare the No garnish before mixing.
- 02
Measure dry vermouth, london dry gin, orange bitters accurately and add them to a clean mixing glass.
- 03
Fill the mixing glass with solid ice cubes and place a bar spoon against the inside wall.
- 04
Stir with solid ice until very cold and properly diluted, then fine-strain into the chilled glass.
- 05
Strain into the chilled coupe, keeping the finished drink clear of ice fragments.
- 06
Finish with No garnish and serve immediately at its coldest.
Tasting profile
What does Alex Jump’s 50/50 Martini taste like?
The strongest signals in Kokto’s five-axis profile are strength (5/5) and sweetness (3/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Alex Jump’s 50/50 Martini questions
What is in a Alex Jump’s 50/50 Martini?
Kokto’s build uses dry vermouth, london dry gin, and orange bitters.
How long does a Alex Jump’s 50/50 Martini take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Alex Jump’s 50/50 Martini prepared?
It uses a stirred method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.
Is a Alex Jump’s 50/50 Martini alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
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StirredAstoria
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StirredDickens' Dry Martini
A balanced stirred cocktail combining london dry gin, dry vermouth, orange bitters.
ShakenArgentina Cocktail
A balanced shaken cocktail combining london dry gin, dry vermouth, triple sec.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B005https://punchdrink.com/recipes/alex-jump’s-50/50 martini/ · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved



