Golden Frappe

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Golden Frappe ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Orange Juice	30 ml	3 cl	1 oz	2 parts
Lemon Juice	30 ml	3 cl	1 oz	2 parts
Simple Syrup	15 ml	1.5 cl	0.5 oz	1 part
Port	30 ml	3 cl	1 oz	2 parts

Garnish: No garnish

1. 01

   Chill the collins, prepare fresh serving ice, and confirm that no garnish is required.

2. 02

   Measure orange juice, lemon juice, simple syrup, port accurately before opening any carbonated ingredient.

3. 03

   Add the non-carbonated ingredients directly to the chilled collins.

4. 04

   Chill a Collins glass, add the fresh orange juice, fresh lemon juice, and simple syrup, stir until fully combined, add the port and stir again, fill the glass neatly with clean crushed ice, lift the mixture once from bottom to top with a bar spoon, crown with a little more crushed ice, and serve without garnish or straw.

5. 05

   Check the fill level and give one gentle lift with a bar spoon without over-diluting the drink.

6. 06

   Serve immediately without a garnish while the drink is at its best.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.