Easy Street

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Easy Street ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Gin	45 ml	4.5 cl	1.5 oz	3 parts
Quinquina	22.5 ml	2.3 cl	0.8 oz	1.5 parts
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	1.5 parts
Port	15 ml	1.5 cl	0.5 oz	1 part
Simple Syrup	15 ml	1.5 cl	0.5 oz	1 part
New Orleans Aromatic Bitters	4 dash	—	—	—
Blackberry	2 piece	—	—	—
Strawberry	1 piece	—	—	—
Mint	1 piece	—	—	—

Garnish: One modest mint sprig, one blackberry, and half a strawberry

1. 01

   Prepare a double rocks glass, fresh pebble ice, one blackberry, half a strawberry, and one modest mint sprig for garnish.

2. 02

   Muddle one blackberry and half a strawberry gently in a shaker, then add the gin, red quinquina, lemon juice, and simple syrup.

3. 03

   Fill the shaker with solid ice and shake hard for 10–15 seconds until chilled and diluted.

4. 04

   Strain into the rocks glass, pack neatly with pebble ice, then dash the New Orleans bitters evenly over the ice.

5. 05

   Pour the port slowly over the top so it forms a subtle ruby float rather than mixing immediately.

6. 06

   Add the mint sprig, one blackberry, and half a strawberry compactly at the rim and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.