Fall From The Tree

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Fall From The Tree ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Calvados	50 ml	5 cl	1.7 oz	6.7 parts
Apple juice	30 ml	3 cl	1 oz	4 parts
Lemon Juice	7.5 ml	0.8 cl	0.3 oz	1 part
Cinnamon syrup	10 ml	1 cl	0.3 oz	1.3 parts
Aromatic bitters	1 dash	—	—	—
Apple	1 slice	—	—	—

Garnish: Exactly one small thin dehydrated apple slice floating flat

1. 01

   Pre-chill one clear coupe and prepare exactly one small thin dehydrated apple slice.

2. 02

   Measure the calvados, cloudy unsweetened apple juice, fresh lemon juice, cinnamon syrup, and aromatic bitters into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and seal it securely.

4. 04

   Shake vigorously for 10–12 seconds until the amber orchard mixture is very cold and properly diluted.

5. 05

   Fine-strain into the chilled coupe so the drink remains smooth and free of ice fragments.

6. 06

   Float the single compact dehydrated apple slice flat at the center and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.