Falinum

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Falinum ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Aged Rum	60 ml	6 cl	2 oz	6 parts
Falernum	10 ml	1 cl	0.3 oz	1 part
Lemon Juice	30 ml	3 cl	1 oz	3 parts
Cream of coconut	25 ml	2.5 cl	0.8 oz	2.5 parts
Coconut Syrup	15 ml	1.5 cl	0.5 oz	1.5 parts
Soda Water	30 ml	3 cl	1 oz	3 parts
Mint	1 piece	—	—	—

Garnish: Exactly one compact upright mint sprig

1. 01

   Pre-chill one double old-fashioned glass, prepare seven ounces of fresh crushed ice, and select one compact mint sprig.

2. 02

   Measure the aged rum, falernum, lemon juice, cream of coconut, and coconut syrup into a blender cup; keep the chilled soda separate.

3. 03

   Add the crushed ice, secure the lid, and blend briefly until creamy and evenly integrated without becoming watery.

4. 04

   Pour the blended mixture into the chilled glass, using a spoon to guide the crushed-ice texture below the rim.

5. 05

   Add the chilled soda water and fold it through once or twice with a bar spoon without flattening the bubbles.

6. 06

   Place the single mint sprig upright at the rim and serve without additional fruit or decoration.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.