1 serving
Eastside Press ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Cognac | 60 ml | 6 cl | 2 oz | 4 parts |
 Ginger liqueur | 30 ml | 3 cl | 1 oz | 2 parts |
 Lemon Juice | 15 ml | 1.5 cl | 0.5 oz | 1 part |
 Simple Syrup | 15 ml | 1.5 cl | 0.5 oz | 1 part |
 Aromatic bitters | 10 dash | — | — | — |
 Egg White | 1 piece | — | — | — |
Garnish: No garnish
Method
How to make Eastside Press
Follow the 6 reviewed catalog steps in order.
- 01
Chill a coupe and separate one fresh egg white carefully, avoiding any shell or yolk.
- 02
Measure the cognac, ginger liqueur, lemon juice, simple syrup, aromatic bitters, and egg white into a shaker.
- 03
Seal the shaker firmly, add solid ice, and shake hard for about 15 seconds to chill and emulsify the egg white.
- 04
Fine-strain into the chilled coupe so the drink develops an even foam cap without ice chips.
- 05
Allow the foam to settle for a few seconds and wipe away any drip from the outside of the glass.
- 06
Serve immediately with no garnish or decorative bitters pattern.
Tasting profile
What does Eastside Press taste like?
The strongest signals in Kokto’s five-axis profile are sourness (4/5) and freshness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Eastside Press questions
What is in a Eastside Press?
Kokto’s build uses cognac, ginger liqueur, lemon juice, simple syrup, aromatic bitters, and egg white.
How long does a Eastside Press take to make?
The governed recipe allows about 5 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Eastside Press prepared?
It uses a shaken method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.
Is a Eastside Press alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
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Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B027https://domainedecanton.com/recipes.php · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved