Carrot Thing

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Carrot Thing ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
MezcalSource suggests this bottle (not required): Del Maguey Vida Clásico	22.5 ml	2.3 cl	0.8 oz	3 parts
Blended Scotch whiskySource suggests this bottle (not required): Compass Box Glasgow Blend	22.5 ml	2.3 cl	0.8 oz	3 parts
LiqueurSource suggests this bottle (not required): Licor 43 Original	7.5 ml	0.8 cl	0.3 oz	1 part
Carrot Juice	30 ml	3 cl	1 oz	4 parts
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	3 parts
Agave Syrup	15 ml	1.5 cl	0.5 oz	2 parts
Salt (optional)	1 pinch	—	—	Optional
Carrot (optional)	1 slice	—	—	Optional

Garnish: Exactly one thin dehydrated carrot chip and one restrained half-rim of smoked sea salt

1. 01

   Pre-chill one rocks glass, prepare exactly one thin dehydrated carrot chip, and apply a restrained half-rim of finely smoked sea salt.

2. 02

   Measure mezcal, blended Scotch, vanilla liqueur, heirloom carrot juice, fresh lemon juice, and agave syrup into a shaker.

3. 03

   Fill the shaker with hard ice and shake firmly until thoroughly cold.

4. 04

   Fill the prepared rocks glass with fresh clear cubed ice.

5. 05

   Fine-strain the shaken drink over the fresh ice without disturbing the salt half-rim.

6. 06

   Set the single carrot chip at the rim and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.