Cachaça Daiquiri

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Cachaça Daiquiri ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Cachaça	60 ml	6 cl	2 oz	6 parts
Lime Juice	15 ml	1.5 cl	0.5 oz	1.5 parts
Rich Simple Syrup	10 ml	1 cl	0.3 oz	1 part
Chilled Water (optional)	10 ml	1 cl	0.3 oz	1 part
Daiquiri Bitters	1 dash	—	—	—
Lime	1 slice	—	—	—

Garnish: Exactly one small thin lime wedge

1. 01

   Pre-chill a clear coupe and cut exactly one small thin lime wedge for the finished drink.

2. 02

   Measure the unaged cachaça, fresh lime juice, rich simple syrup, four drops of Daiquiri bitters, and optional chilled water into a shaker.

3. 03

   Add the chilled water only when the available ice is unusually dry, then fill the shaker with solid cold ice.

4. 04

   Shake vigorously for 10–12 seconds until the drink is thoroughly chilled, aerated, and properly diluted.

5. 05

   Fine-strain into the chilled coupe so no ice chips or citrus pulp enter the glass.

6. 06

   Place exactly one restrained lime wedge at the rim and serve immediately without any extra garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.