Buckhorn Exchange

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Buckhorn Exchange ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Gin	45 ml	4.5 cl	1.5 oz	180 parts
Pisco	22.5 ml	2.3 cl	0.8 oz	90 parts
Quinquina	22.5 ml	2.3 cl	0.8 oz	90 parts
Tarragon Spirit	5 ml	0.5 cl	0.2 oz	20 parts
Absinthe	1 dash	—	—	—
Saline Solution	0.25 ml	0 cl	0 oz	1 part

Garnish: No garnish

1. 01

   Chill a classic martini glass thoroughly and confirm that the finished drink requires no garnish.

2. 02

   Measure the gin, mosto verde pisco, quinquina, and tarragon spirit into a mixing glass.

3. 03

   Add one dash of absinthe and 0.25 ml of saline solution, then fill the mixing glass with solid ice.

4. 04

   Stir smoothly for 20 to 25 seconds until bracingly cold and properly diluted.

5. 05

   Strain the crystal-clear pale drink into the chilled martini glass without adding ice.

6. 06

   Leave the glass completely ungarnished and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.