Apples 'n' Pears

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Apples 'n' Pears ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Apple brandy	45 ml	4.5 cl	1.5 oz	2 parts
Apple Cider	30 ml	3 cl	1 oz	1.3 parts
Pear liqueur	22.5 ml	2.3 cl	0.8 oz	1 part
Absinthe	1 dash	—	—	—
Saline Solution	2 dash	—	—	—

Garnish: One thin apple slice

1. 01

   Chill a coupe and cut one thin apple slice for the garnish.

2. 02

   Measure the apple brandy, apple cider, pear liqueur, absinthe, and saline solution into a shaker.

3. 03

   Fill the shaker with solid ice and seal it firmly.

4. 04

   Shake hard for 10–15 seconds until the mixture is very cold.

5. 05

   Fine-strain into the chilled coupe so the drink is free of ice chips.

6. 06

   Add the single thin apple slice neatly at the rim and serve immediately.

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