At a glance
Start with Hojicha Cocktail
Hojicha Cocktail takes about 10 minutes and lists 30 ml of toasted oat orgeat.
Jonathan Tse's roasted-tea shochu cocktail with hojicha cold brew and toasted oat orgeat.
The strongest signals in Kokto’s five-axis profile are strength (4/5) and sweetness (3/5).
Make Hojicha CocktailMeasurements and preparation
How much toasted oat orgeat should you use?
Start with your chosen recipe’s amount. These examples show how the quantity and preparation change between drinks.
Hojicha Cocktail
For 1 serving · Shaken · 10 minutes
Full recipe and measuresFind your next drink
1 cocktail using Toasted Oat Orgeat
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What to mix with toasted oat orgeat
These ingredients appear together in the recipes above. Follow the full recipe for quantities and balance.
Hojicha Cold Brew
Used with toasted oat orgeat in 1 of the linked recipe.
Explore Hojicha Cold BrewShochu
Used with toasted oat orgeat in 1 of the linked recipe.
Explore ShochuQuick answers
Toasted Oat Orgeat cocktail questions
Which cocktails use toasted oat orgeat?
Hojicha Cocktail uses toasted oat orgeat. Hojicha Cocktail lists 30 ml for 1 serving. Compare the 1 recipe below for the remaining ingredients and preparation steps.
How much toasted oat orgeat do I need for a cocktail?
Hojicha Cocktail lists 30 ml for 1 serving. Use the amount in your chosen recipe: these examples are different drink specifications, not interchangeable ratios.
What else do I need to make Hojicha Cocktail?
Alongside toasted oat orgeat, the required ingredients for Hojicha Cocktail are 60 ml shochu and 30 ml hojicha cold brew. Its shaken preparation takes about 10 minutes. Open the recipe for optional garnishes and the complete method.
Is toasted oat orgeat required or optional?
Toasted Oat Orgeat is required in 1 of the 1 linked recipe. Every recipe in this collection lists it as a required ingredient.
Evidence
Sources & editorial note
Recipe amounts, preparation notes and ingredient combinations come from Kokto’s dated 2638-recipe catalog. Counts cover this published set. Recipes are listed alphabetically; the quick starting point uses preparation time, then required-ingredient count. Taste scores are Kokto’s recipe profiles, not customer ratings. Ingredient combinations describe the linked recipes rather than substitution advice.
- Hojicha Cocktail: quantities, method and source notesCocktail App English editorial catalog B207
- Kokto governed 2638-recipe catalogIngredient identity, required/optional status, amount and method
- Toasted Oat Orgeat image source and attribution© 2026 Cocktail App project owner. AI-generated original; all rights reserved.

