At a glance
Start with Hojicha Cocktail
Hojicha Cocktail takes about 10 minutes and lists 30 ml of hojicha cold brew.
Jonathan Tse's roasted-tea shochu cocktail with hojicha cold brew and toasted oat orgeat.
The strongest signals in Kokto’s five-axis profile are strength (4/5) and sweetness (3/5).
Make Hojicha CocktailMeasurements and preparation
How much hojicha cold brew should you use?
Start with your chosen recipe’s amount. These examples show how the quantity and preparation change between drinks.
Hojicha Cocktail
For 1 serving · Shaken · 10 minutes
Full recipe and measuresFind your next drink
1 cocktail using Hojicha Cold Brew
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What to mix with hojicha cold brew
These ingredients appear together in the recipes above. Follow the full recipe for quantities and balance.
Shochu
Used with hojicha cold brew in 1 of the linked recipe.
Explore ShochuToasted Oat Orgeat
Used with hojicha cold brew in 1 of the linked recipe.
Explore Toasted Oat OrgeatQuick answers
Hojicha Cold Brew cocktail questions
Which cocktails use hojicha cold brew?
Hojicha Cocktail uses hojicha cold brew. Hojicha Cocktail lists 30 ml for 1 serving. Compare the 1 recipe below for the remaining ingredients and preparation steps.
How much hojicha cold brew do I need for a cocktail?
Hojicha Cocktail lists 30 ml for 1 serving. Use the amount in your chosen recipe: these examples are different drink specifications, not interchangeable ratios.
What else do I need to make Hojicha Cocktail?
Alongside hojicha cold brew, the required ingredients for Hojicha Cocktail are 60 ml shochu and 30 ml toasted oat orgeat. Its shaken preparation takes about 10 minutes. Open the recipe for optional garnishes and the complete method.
Is hojicha cold brew required or optional?
Hojicha Cold Brew is required in 1 of the 1 linked recipe. Every recipe in this collection lists it as a required ingredient.
Evidence
Sources & editorial note
Recipe amounts, preparation notes and ingredient combinations come from Kokto’s dated 2638-recipe catalog. Counts cover this published set. Recipes are listed alphabetically; the quick starting point uses preparation time, then required-ingredient count. Taste scores are Kokto’s recipe profiles, not customer ratings. Ingredient combinations describe the linked recipes rather than substitution advice.
- Hojicha Cocktail: quantities, method and source notesCocktail App English editorial catalog B207
- Kokto governed 2638-recipe catalogIngredient identity, required/optional status, amount and method
- Hojicha Cold Brew image source and attribution© 2026 Cocktail App project owner. AI-generated original; all rights reserved.