Xanthia Cocktail

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Xanthia Cocktail ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Gin	22.5 ml	2.3 cl	0.8 oz	1 part
Cherry liqueur	22.5 ml	2.3 cl	0.8 oz	1 part
Yellow Chartreuse	22.5 ml	2.3 cl	0.8 oz	1 part

Garnish: No garnish

1. 01

   Chill the coupe thoroughly, confirm that no garnish is required, and ready the mixing equipment.

2. 02

   Measure gin, cherry liqueur, yellow chartreuse accurately and add them to a clean mixing glass.

3. 03

   Fill the mixing glass with solid ice cubes and place a bar spoon against the inside wall.

4. 04

   Pre-chill a coupe. Combine the gin, cherry liqueur, and yellow Chartreuse in a mixing glass with solid ice. Stir steadily for 20–25 seconds until very cold and properly diluted, fine-strain into the chilled coupe, and serve with a clean surface and no garnish.

5. 05

   Strain into the chilled coupe, keeping the finished drink clear of ice fragments.

6. 06

   Serve immediately without a garnish while the drink is at its best.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.