White Lady cocktail on a black studio backgroundPublished recipe

Shaken · 1 serving

White Lady

A clean gin sour with orange liqueur and vivid lemon.

Short answer

Kokto’s White Lady uses 40 ml gin, 25 ml triple sec, 25 ml lemon juice. This shaken build serves 1 and takes about 5 minutes. Follow the method for ingredient order, ice and any rinses or floats; optional items are listed separately.
Time5 min
MethodShaken
GlassCoupe
LevelEasy
By Kokto EditorialCatalog reviewed Kokto published catalog snapshotHow we review recipes

1 serving

White Lady ingredients

These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.

How ml, US oz and parts work
White Lady ingredients in original amounts, cl, oz and parts
IngredientAmountclozparts
Gin40 ml4 cl1.4 oz1.6 parts
Triple Sec25 ml2.5 cl0.8 oz1 part
Lemon Juice25 ml2.5 cl0.8 oz1 part

Garnish: Lemon twist

Method

How to make White Lady

Follow the 5 reviewed catalog steps in order.

  1. 01

    Chill a coupe glass before you begin, then prepare a fresh strip of lemon peel for the garnish.

  2. 02

    Fill a shaker with fresh ice and add the gin, triple sec, and freshly squeezed lemon juice.

  3. 03

    Shake hard for 10–15 seconds so the citrus is chilled and diluted into a smooth sour.

  4. 04

    Empty the ice from the coupe and double-strain the drink into the chilled glass to remove small ice shards.

  5. 05

    Express the lemon peel over the surface, wipe it around the rim, and drop it in or discard it.

Tasting profile

What does White Lady taste like?

The strongest signals in Kokto’s five-axis profile are sourness (4/5) and strength (4/5).

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.

Taste Profile

Editorial intensity · 0–5

  • SweetnessLow · 2/5
  • SournessHigh · 4/5
  • BitternessNone · 0/5
  • StrengthHigh · 4/5
  • FreshnessMedium · 3/5

Editorial guide. Strength is perceived intensity, not calculated ABV.

Choose the right build

White Lady: ingredient choices

Does this White Lady include egg white?

No egg white is listed in Kokto’s version. Its required ingredients are gin, triple sec and lemon juice. Other versions can differ, so follow one complete recipe.

Compare Sidecar: ingredients and measures

Making more than one?

Choose servings and combine shopping quantities in the party planner. Scaling ingredients is not a tested make-ahead or storage instruction; follow this recipe’s preparation for each serving.

Plan 2 servings of White Lady

Missing an ingredient?

Use the linked ingredients in the recipe table to check the required style and available bottle examples. A shared category does not make different bottles exact substitutes.

Check the ingredient list

Ingredient guidance updated . Based on the two linked Kokto recipe specifications, not a new tasting test. Recipe amounts are unchanged.

Quick answers

White Lady questions

What is in a White Lady?

Kokto’s build uses gin, triple sec, and lemon juice.

How long does a White Lady take to make?

The governed recipe allows about 5 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.

How is a White Lady prepared?

It uses a shaken method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.

Is a White Lady alcohol-free?

No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.

Continue exploring

These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.

Evidence

Sources & editorial note

The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.

  • MixAI curated cocktail batch 10seed.recipe.white-lady · amounts, steps, timing and entity relationships
  • Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved
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