Velvet Jumpsuit

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Velvet Jumpsuit ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Vodka	30 ml	3 cl	1 oz	4 parts
Citrus vodka	15 ml	1.5 cl	0.5 oz	2 parts
Cachaça	7.5 ml	0.8 cl	0.3 oz	1 part
Blanc Vermouth	30 ml	3 cl	1 oz	4 parts
Lychee liqueur	15 ml	1.5 cl	0.5 oz	2 parts
Lemon	1 piece	—	—	—

Garnish: One short lemon twist

1. 01

   Chill a Nick and Nora glass thoroughly and cut one short thin lemon twist.

2. 02

   Measure the vodka, citrus vodka, cachaca, blanc vermouth, and lychee liqueur into a mixing glass.

3. 03

   Fill the mixing glass generously with solid ice and place a bar spoon against the inside wall.

4. 04

   Stir smoothly for 25 seconds until the pale lychee Martini is silky-cold and properly diluted.

5. 05

   Fine strain into the chilled Nick and Nora glass, keeping the surface clear and free of ice fragments.

6. 06

   Express the lemon twist over the surface, place that same compact twist inside the bowl, and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.