The Sfozando

Swipe to compare amount, cl, oz and parts →

The Sfozando ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Rye Whiskey	30 ml	3 cl	1 oz	2 parts
Mezcal	22.5 ml	2.3 cl	0.8 oz	1.5 parts
Dry Vermouth	15 ml	1.5 cl	0.5 oz	1 part
Bénédictine	15 ml	1.5 cl	0.5 oz	1 part
Chocolate Bitters	2 dash	—	—	—
Orange	1 piece	—	—	—

Garnish: One micro orange twist

1. 01

   Chill the coupe thoroughly, prepare the One micro orange twist, and ready the mixing equipment.

2. 02

   Measure rye whiskey, mezcal, dry vermouth, benedictine, chocolate bitters, orange accurately and add them to a clean mixing glass.

3. 03

   Fill the mixing glass with solid ice cubes and place a bar spoon against the inside wall.

4. 04

   Pre-chill a coupe, combine the rye whiskey, mezcal, dry vermouth, Bénédictine, and two measured dashes of chocolate bitters in a mixing glass filled with solid ice, stir steadily for 20–25 seconds until very cold and properly diluted, fine-strain into the chilled coupe, express one paper-thin micro orange twist, and retain it neatly as the only garnish.

5. 05

   Strain into the chilled coupe, keeping the finished drink clear of ice fragments.

6. 06

   Finish with One micro orange twist and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.