Sputnek

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Sputnek ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Vodka	45 ml	4.5 cl	1.5 oz	4.5 parts
Fernet	15 ml	1.5 cl	0.5 oz	1.5 parts
Lemon Juice	15 ml	1.5 cl	0.5 oz	1.5 parts
Rich Simple Syrup	10 ml	1 cl	0.3 oz	1 part
Saline Solution	1 dash	—	—	—
Lemon	1 piece	—	—	—

Garnish: Exactly one short narrow lemon zest twist at the rim

1. 01

   Pre-chill one clear coupe and cut exactly one short narrow lemon zest twist.

2. 02

   Measure 45 ml vodka, 15 ml fernet, 15 ml fresh lemon juice, 10 ml rich simple syrup, and one restrained dash saline solution into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and seal it firmly.

4. 04

   Shake hard for 10–12 seconds until the bittersweet sour is thoroughly chilled and diluted.

5. 05

   Fine-strain into the chilled coupe so the surface remains clean and free of ice fragments.

6. 06

   Express the lemon oils over the drink, affix the single compact twist at the rim, and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.