Rosita cocktail on a dark studio backgroundPublished recipe

Stirred · 1 serving

Rosita

A carefully balanced stirred classic led by blanco tequila, with red bitter aperitif and sweet vermouth.

Short answer

Rosita is a stirred cocktail made with tequila blanco, red bitter aperitif, sweet vermouth, dry vermouth, and aromatic bitters. The recipe below makes 1 serving, with exact quantities, optional garnishes and steps; preparation takes about 5 minutes.
Time5 min
MethodStirred
GlassCocktail
LevelEasy
By Kokto EditorialCatalog reviewed Kokto published catalog snapshotHow we review recipes

1 serving

Rosita ingredients

These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.

How ml, US oz and parts work
Rosita ingredients in original amounts, cl, oz and parts
IngredientAmountclozparts
Tequila Blanco45 ml4.5 cl1.5 oz3 parts
Red bitter aperitif15 ml1.5 cl0.5 oz1 part
Sweet Vermouth15 ml1.5 cl0.5 oz1 part
Dry Vermouth15 ml1.5 cl0.5 oz1 part
Aromatic bitters1 dash———

Garnish: Lemon twist

Method

How to make Rosita

Follow the 6 reviewed catalog steps in order.

  1. 01

    Chill a chilled cocktail glass and prepare lemon twist.

  2. 02

    Measure 45 ml blanco tequila, 15 ml red bitter aperitif, 15 ml sweet vermouth, 15 ml dry vermouth, 1 dash aromatic bitters into a clean mixing glass.

  3. 03

    Fill the mixing glass three-quarters full with large, fresh ice cubes.

  4. 04

    Stir smoothly for 20–25 seconds, until cold and properly diluted.

  5. 05

    Strain into the chilled a chilled cocktail glass.

  6. 06

    Add lemon twist neatly and serve immediately.

Tasting profile

What does Rosita taste like?

The strongest signals in Kokto’s five-axis profile are strength (4/5) and bitterness (3/5).

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.

Sweetness1 / 5
Sourness0 / 5
Bitterness3 / 5
Strength4 / 5
Freshness2 / 5

Quick answers

Rosita questions

What is in a Rosita?

Kokto’s build uses tequila blanco, red bitter aperitif, sweet vermouth, dry vermouth, and aromatic bitters.

How long does a Rosita take to make?

The governed recipe allows about 5 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.

How is a Rosita prepared?

It uses a stirred method and is served in a cocktail. Follow the reviewed steps above instead of relying on the method label alone.

Is a Rosita alcohol-free?

No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.

Continue exploring

These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.

Evidence

Sources & editorial note

The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.

  • Cocktail App English editorial cocktail batch 60seed.recipe.rosita · amounts, steps, timing and entity relationships
  • Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved

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