Next Episode

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Next Episode ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Tequila Reposado	30 ml	3 cl	1 oz	12 parts
Sotol	15 ml	1.5 cl	0.5 oz	6 parts
Cilantro Spirit	15 ml	1.5 cl	0.5 oz	6 parts
Pineapple liqueur	15 ml	1.5 cl	0.5 oz	6 parts
Agave Syrup	2.5 ml	0.3 cl	0.1 oz	1 part
Tiki Bitters	2 dash	—	—	—
Cilantro	1 leaf	—	—	—

Garnish: One fresh cilantro leaf

1. 01

   Chill a double old-fashioned glass, prepare one large clear ice cube, and select one small unblemished cilantro leaf.

2. 02

   Measure the reposado tequila, sotol, cilantro spirit, and pineapple liqueur into a mixing glass.

3. 03

   Add the agave syrup and two dashes of tiki bitters, then fill the mixing glass with solid ice.

4. 04

   Stir smoothly for 20 to 25 seconds until very cold and properly diluted.

5. 05

   Strain the pale gold drink into the chilled glass over the single large clear cube.

6. 06

   Lay exactly one small cilantro leaf flat at the center of the cube and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.