1 serving
Manhattan (Dry) ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Rye Whiskey | 30 ml | 3 cl | 1 oz | 1 part |
 Bourbon | 30 ml | 3 cl | 1 oz | 1 part |
 Dry VermouthSource suggests this bottle (not required): Strucchi Dry Vermouth | 30 ml | 3 cl | 1 oz | 1 part |
Garnish: Exactly one narrow lemon twist
Method
How to make Manhattan (Dry)
Follow the 6 reviewed catalog steps in order.
- 01
Pre-chill one coupe and cut exactly one narrow lemon twist.
- 02
Measure rye whiskey, bourbon, and dry vermouth into a mixing glass.
- 03
Fill with hard ice and stir until very cold and properly diluted.
- 04
Fine-strain into the chilled coupe.
- 05
Express the lemon oils over the surface without adding juice.
- 06
Place the single lemon twist and serve without another garnish.
Tasting profile
What does Manhattan (Dry) taste like?
The strongest signals in Kokto’s five-axis profile are strength (5/5) and bitterness (2/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Manhattan (Dry) questions
What is in a Manhattan (Dry)?
Kokto’s build uses rye whiskey, bourbon, and dry vermouth.
How long does a Manhattan (Dry) take to make?
The governed recipe allows about 6 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Manhattan (Dry) prepared?
It uses a stirred method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.
Is a Manhattan (Dry) alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
Stirred1920 Cocktail
A high-proof rye Perfect Manhattan variation discovered at Cure in New Orleans, using orange rather than aromatic bitters.
StirredAll In
A balanced stirred cocktail combining rye whiskey, red bitter aperitif, dry vermouth.
StirredArmistice
A spirit-forward rye aperitif rounded by dry vermouth, green herbal liqueur, maraschino, and barrel-aged bitters.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B222https://www.diffordsguide.com/cocktails/recipe/1245/manhattan-dry · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved