Highland Cooler

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Highland Cooler ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Simple Syrup	2.5 ml	0.3 cl	0.1 oz	1 part
Soda Water	60 ml	6 cl	2 oz	24 parts
Blended Scotch whisky	60 ml	6 cl	2 oz	24 parts
Ginger Ale	90 ml	9 cl	3 oz	36 parts
Orange	1 piece	—	—	—

Garnish: One short narrow orange spiral

1. 01

   Chill the collins, prepare fresh serving ice, and prepare the One short narrow orange spiral.

2. 02

   Measure simple syrup, soda water, blended scotch, ginger ale, orange accurately before opening any carbonated ingredient.

3. 03

   Add the non-carbonated ingredients directly to the chilled collins.

4. 04

   Add the simple syrup and first measure of club soda to a chilled Collins and stir to dissolve. Fill with clear cubed ice, add the Scotch, top with ginger ale, stir once gently, then fit exactly one short narrow orange-peel spiral with only its end over the rim.

5. 05

   Check the fill level and give one gentle lift with a bar spoon without over-diluting the drink.

6. 06

   Finish with One short narrow orange spiral and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.