Havana Cocktail

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Havana Cocktail ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
White Rum	30 ml	3 cl	1 oz	6 parts
Pineapple Juice	30 ml	3 cl	1 oz	6 parts
Lemon Juice	5 ml	0.5 cl	0.2 oz	1 part

Garnish: No garnish

1. 01

   Chill the cocktail thoroughly, confirm that no garnish is required, and ready the shaker.

2. 02

   Measure white rum, pineapple juice, lemon juice accurately and add them to a clean cocktail shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.

4. 04

   Shake the white rum, pineapple juice, and fresh lemon juice hard with ice for 10–15 seconds until very cold, fine-strain into a chilled cocktail glass, and serve without garnish.

5. 05

   Fine-strain into the chilled cocktail so no small ice fragments reach the drink.

6. 06

   Serve immediately without a garnish while the drink is at its best.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.