Happy New Year

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Happy New Year ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Tawny Port	22.5 ml	2.3 cl	0.8 oz	3 parts
Orange Juice	22.5 ml	2.3 cl	0.8 oz	3 parts
Cognac	7.5 ml	0.8 cl	0.3 oz	1 part
Sparkling wine	90 ml	9 cl	3 oz	12 parts

Garnish: Quarter orange wheel on the rim

1. 01

   Chill the flute thoroughly and prepare the Quarter orange wheel on the rim before mixing.

2. 02

   Measure tawny port, orange juice, cognac, sparkling wine accurately and add them to a clean cocktail shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.

4. 04

   Shake the cognac, tawny port, and orange juice with ice, fine-strain into the chilled flute, then top with sparkling wine.

5. 05

   Fine-strain into the chilled flute so no small ice fragments reach the drink.

6. 06

   Finish with Quarter orange wheel on the rim and serve immediately while very cold.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.