1 serving
Gin and Soda ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Gin | 60 ml | 6 cl | 2 oz | 1 part |
 Soda Water | 150 ml | 15 cl | 5.1 oz | 2.5 parts |
 Lime | 1 piece | — | — | — |
Garnish: One small lime wedge
Method
How to make Gin and Soda
Follow the 6 reviewed catalog steps in order.
- 01
Chill the highball, prepare fresh serving ice, and prepare the One small lime wedge.
- 02
Measure gin, soda water, lime accurately before opening any carbonated ingredient.
- 03
Add the non-carbonated ingredients directly to the chilled highball.
- 04
Fill a chilled highball glass with fresh clear cubed ice, add the gin, top slowly with cold soda water, stir gently once or twice, then add exactly one small lime wedge at the rim.
- 05
Check the fill level and give one gentle lift with a bar spoon without over-diluting the drink.
- 06
Finish with One small lime wedge and serve immediately.
Tasting profile
What does Gin and Soda taste like?
The strongest signals in Kokto’s five-axis profile are freshness (5/5) and sourness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Gin and Soda questions
What is in a Gin and Soda?
Kokto’s build uses gin, soda water, and lime.
How long does a Gin and Soda take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Gin and Soda prepared?
It uses a built method and is served in a highball. Follow the reviewed steps above instead of relying on the method label alone.
Is a Gin and Soda alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
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Gracy Ramirez's low-alcohol highball combining fino sherry, gin, lemon, lime, mint, and seltzer.
ShakenFirst Post
Alastair Walker's refreshing 2013 gin, gentian, lime, sugar, absinthe, and soda highball.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B049https://www.thecocktaildb.com/api/json/v1/1/lookup.php?i=178342 · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved