Faded Ember

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Faded Ember ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Nonalcoholic Citrus Spirit	30 ml	3 cl	1 oz	6 parts
Lapsang-Souchong-Infused Nonalcoholic Rum	30 ml	3 cl	1 oz	6 parts
Nonalcoholic Coffee Liqueur Alternative	15 ml	1.5 cl	0.5 oz	3 parts
Demerara syrup	5 ml	0.5 cl	0.2 oz	1 part
Vegetable Glycerin (optional)	10 ml	1 cl	0.3 oz	2 parts
Orange	1 piece	—	—	—

Garnish: One short narrow orange twist

1. 01

   Chill a single old-fashioned glass and cut exactly one short narrow orange twist.

2. 02

   Measure the citrus spirit, lapsang-souchong-infused rum alternative, coffee liqueur alternative, demerara syrup, and optional vegetable glycerin into a mixing glass.

3. 03

   Fill the mixing glass three-quarters full with solid ice.

4. 04

   Stir smoothly for 20 to 25 seconds until cold, integrated, and properly diluted.

5. 05

   Strain into the chilled old-fashioned glass over exactly one large clear ice cube.

6. 06

   Express the orange twist over the drink, place it compactly at the rim, and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.