Expense Account

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Expense Account ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Aged Rum	15 ml	1.5 cl	0.5 oz	3 parts
Dark Rum	15 ml	1.5 cl	0.5 oz	3 parts
Apple brandy	15 ml	1.5 cl	0.5 oz	3 parts
Bénédictine	15 ml	1.5 cl	0.5 oz	3 parts
Maple Syrup	5 ml	0.5 cl	0.2 oz	1 part
Still Water	15 ml	1.5 cl	0.5 oz	3 parts
Absinthe	3 dash	—	—	—
Orange Bitters	2 dash	—	—	—
Orange	1 piece	—	—	—

Garnish: Exactly one very short narrow orange zest twist

1. 01

   Pre-chill a clear old-fashioned glass, prepare one large clear ice cube, and cut one very short narrow orange twist.

2. 02

   Measure the aged rum, dark rum, apple brandy, Benedictine, maple syrup, chilled water, absinthe, and orange bitters into a mixing glass.

3. 03

   Fill the mixing glass with solid cold ice and place a bar spoon against the inside wall.

4. 04

   Stir steadily until the complex drink is thoroughly chilled, integrated, and properly diluted.

5. 05

   Strain into the chilled old-fashioned glass over the single large fresh cube.

6. 06

   Express the orange oils, rest exactly the compact twist at the rim, and serve without smoke or extra garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.