Emerald Martini

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Emerald Martini ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Lime Vodka	50 ml	5 cl	1.7 oz	500 parts
Green ChartreuseSource suggests this bottle (not required): Green Chartreuse	10 ml	1 cl	0.3 oz	100 parts
Bianco VermouthSource suggests this bottle (not required): Strucchi Bianco Vermouth	15 ml	1.5 cl	0.5 oz	150 parts
Saline SolutionUse exactly two drops of 20% saline solution as specified by the source.	0.1 ml	0 cl	0 oz	1 part
Lemon (optional)	1 piece	—	—	Optional
Lime (optional)	1 piece	—	—	Optional
Mint (optional)	1 leaf	—	—	Optional

Garnish: Lemon and lime twists expressed then discarded; exactly one mint leaf floated on the drink

1. 01

   Pre-chill one martini glass and prepare one lemon twist, one lime twist, and one mint leaf.

2. 02

   Measure freezer-cold lime vodka, green herbal liqueur, chilled bianco vermouth, and saline into a mixing glass.

3. 03

   Fill the mixing glass with hard ice.

4. 04

   Stir until very cold and properly diluted.

5. 05

   Fine-strain into the chilled martini glass, express both citrus twists over the surface, and discard them.

6. 06

   Float the single mint leaf on the drink and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.