Dutch Breakfast

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Dutch Breakfast ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Advocaat	45 ml	4.5 cl	1.5 oz	9 parts
London dry ginSource suggests this bottle (not required): Hayman's London Dry Gin	45 ml	4.5 cl	1.5 oz	9 parts
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	4.5 parts
Rich Simple Syrup	7.5 ml	0.8 cl	0.3 oz	1.5 parts
Italian Yellow Herbal LiqueurSource suggests this bottle (not required): Galliano L'Autentico	5 ml	0.5 cl	0.2 oz	1 part

Garnish: Exactly one thin orange twist

1. 01

   Pre-chill one coupe and cut exactly one thin orange twist.

2. 02

   Measure advocaat, London dry gin, lemon juice, rich syrup, and Italian yellow herbal liqueur into a shaker.

3. 03

   Fill the shaker with hard ice and shake firmly until thoroughly cold.

4. 04

   Fine-strain into the chilled coupe without ice.

5. 05

   Express the single orange twist over the surface.

6. 06

   Place the twist at the rim and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.