Donegal

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Donegal ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Irish whiskey	45 ml	4.5 cl	1.5 oz	3 parts
Maraschino Liqueur	15 ml	1.5 cl	0.5 oz	1 part
Mandarin liqueur	15 ml	1.5 cl	0.5 oz	1 part
Dry Vermouth	37.5 ml	3.8 cl	1.3 oz	2.5 parts
Orange	1 piece	—	—	—

Garnish: Exactly one very short narrow orange zest twist

1. 01

   Pre-chill one clear coupe and cut exactly one very short narrow orange zest twist.

2. 02

   Measure the Irish whiskey, maraschino liqueur, mandarin liqueur, and dry vermouth into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and seal it securely.

4. 04

   Shake briskly for 10–12 seconds until the aromatic mixture is very cold and properly diluted.

5. 05

   Fine-strain into the chilled coupe so no small ice fragments reach the drink.

6. 06

   Express the single compact orange twist, retain it at the rim, and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.