Daleoni Negroni

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Daleoni Negroni ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Old Tom ginSource suggests this bottle (not required): Hayman's Old Tom Gin	30 ml	3 cl	1 oz	4 parts
Ferro ChinaSource suggests this bottle (not required): Ferro China Baliva	15 ml	1.5 cl	0.5 oz	2 parts
Red bitter aperitifSource suggests this bottle (not required): Strucchi Red Bitter	7.5 ml	0.8 cl	0.3 oz	1 part
Orange aperitifSource suggests this bottle (not required): Luxardo Aperitivo	7.5 ml	0.8 cl	0.3 oz	1 part
Sweet VermouthSource suggests this bottle (not required): Strucchi Rosso Vermouth	30 ml	3 cl	1 oz	4 parts
Orange	1 slice	—	—	—

Garnish: Exactly one small thin orange wheel at the rim

1. 01

   Pre-chill one heavy rocks glass, ready one large clear ice cube, and cut exactly one small thin orange wheel.

2. 02

   Measure the Old Tom gin, ferro-china, red bitter aperitif, orange aperitif, and sweet vermouth into a mixing glass.

3. 03

   Fill the mixing glass about three-quarters full with solid cold ice.

4. 04

   Stir smoothly for 20–25 seconds until the amber-red mixture is very cold and properly diluted.

5. 05

   Place the large fresh cube in the chilled rocks glass and strain the cocktail over it.

6. 06

   Set the single thin orange wheel neatly at the rim and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.