Creole Cocktail

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Creole Cocktail ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Rye Whiskey	45 ml	4.5 cl	1.5 oz	6 parts
Sweet Vermouth	30 ml	3 cl	1 oz	4 parts
Orange amaro	15 ml	1.5 cl	0.5 oz	2 parts
Alpine amaro	7.5 ml	0.8 cl	0.3 oz	1 part

Garnish: Orange twist

1. 01

   Chill a coupe and cut one compact orange twist with minimal white pith.

2. 02

   Measure the rye whiskey, sweet vermouth, orange amaro, and alpine amaro into a mixing glass.

3. 03

   Fill with solid ice and stir smoothly for 20–25 seconds until very cold and properly diluted.

4. 04

   Fine-strain into the chilled coupe, leaving all mixing ice behind.

5. 05

   Express the orange oils over the surface and secure the compact twist neatly at the rim.

6. 06

   Confirm the drink is clear and the glass exterior is clean, then serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.