College Radio

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College Radio ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Bourbon	60 ml	6 cl	2 oz	2.7 parts
Orgeat	22.5 ml	2.3 cl	0.8 oz	1 part
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	1 part
Orange	4 piece	—	—	—
Aromatic bitters	1 dash	—	—	—

Garnish: Exactly one small crescent orange slice and one restrained bitters dash

1. 01

   Chill a clear footed beer-style chalice and cut exactly one small crescent orange slice for garnish.

2. 02

   Remove the outer membranes from four small Cara Cara orange sections and add the fruit to a blender with the bourbon, orgeat, and fresh lemon juice.

3. 03

   Add sixteen ounces of clean crushed ice and secure the blender lid firmly.

4. 04

   Blend on low speed for about ten seconds until evenly frozen while retaining a fine crystalline texture.

5. 05

   Pour into the chilled footed chalice and place exactly one restrained dash of aromatic bitters on the surface.

6. 06

   Set exactly one small orange crescent at the rim and serve without cherry, straw, herbs, or extra citrus.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.