Coda di Leone

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Coda di Leone ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Bourbon	45 ml	4.5 cl	1.5 oz	3 parts
Amaro	22.5 ml	2.3 cl	0.8 oz	1.5 parts
Allspice Dram	15 ml	1.5 cl	0.5 oz	1 part
Lime Juice	15 ml	1.5 cl	0.5 oz	1 part
Lime	1 piece	—	—	—

Garnish: Thin lime wheel

1. 01

   Chill a coupe thoroughly and cut one thin, small lime wheel for the garnish.

2. 02

   Measure the bourbon, amaro, allspice dram, and fresh lime juice into a shaker.

3. 03

   Fill the shaker with ice and shake hard for 10–15 seconds until very cold.

4. 04

   Double-strain into the chilled coupe to remove ice chips and fine citrus pulp.

5. 05

   Check that the amber surface is clean and that no ice remains in the drink.

6. 06

   Secure the single thin lime wheel neatly at the rim and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.