Chuncho Cooler cocktail on a dark studio backgroundPublished recipe

Built · 1 serving

Chuncho Cooler

A balanced built cocktail combining pisco, ginger syrup, lime juice.

Short answer

Chuncho Cooler is a built cocktail made with pisco, ginger syrup, lime juice, vanilla herbal liqueur, and soda water. The recipe below makes 1 serving, with exact quantities, optional garnishes and steps; preparation takes about 5 minutes.
Time5 min
MethodBuilt
GlassCollins
LevelMedium
By Kokto EditorialCatalog reviewed Kokto published catalog snapshotHow we review recipes

1 serving

Chuncho Cooler ingredients

These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.

How ml, US oz and parts work
Chuncho Cooler ingredients in original amounts, cl, oz and parts
IngredientAmountclozparts
Pisco45 ml4.5 cl1.5 oz2 parts
Ginger syrup22.5 ml2.3 cl0.8 oz1 part
Lime Juice22.5 ml2.3 cl0.8 oz1 part
Vanilla herbal liqueur1 teaspoon———
Soda Water90 ml9 cl3 oz4 parts

Garnish: No garnish

Method

How to make Chuncho Cooler

Follow the 6 reviewed catalog steps in order.

  1. 01

    Chill a Collins glass, fill it with fresh ice, and keep the soda water cold.

  2. 02

    Measure the pisco, fresh lime juice, ginger syrup, and vanilla herbal liqueur directly into the glass.

  3. 03

    Stir from the bottom until the base is evenly mixed and thoroughly chilled.

  4. 04

    Top slowly with the cold soda water, leaving a little space below the rim.

  5. 05

    Lift the mixture once from the bottom with a bar spoon, avoiding extra agitation that would flatten the bubbles.

  6. 06

    Serve immediately without garnish.

Tasting profile

What does Chuncho Cooler taste like?

The strongest signals in Kokto’s five-axis profile are freshness (5/5) and sourness (4/5).

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.

Sweetness3 / 5
Sourness4 / 5
Bitterness1 / 5
Strength3 / 5
Freshness5 / 5

Quick answers

Chuncho Cooler questions

What is in a Chuncho Cooler?

Kokto’s build uses pisco, ginger syrup, lime juice, vanilla herbal liqueur, and soda water.

How long does a Chuncho Cooler take to make?

The governed recipe allows about 5 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.

How is a Chuncho Cooler prepared?

It uses a built method and is served in a collins. Follow the reviewed steps above instead of relying on the method label alone.

Is a Chuncho Cooler alcohol-free?

No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.

Continue exploring

These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.

Evidence

Sources & editorial note

The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.

  • Cocktail App English editorial catalog B025https://punchdrink.com/recipes/chuncho-cooler/ · amounts, steps, timing and entity relationships
  • Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved

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