Cherry Bourbon Bramble

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Cherry Bourbon Bramble ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Bourbon	60 ml	6 cl	2 oz	8 parts
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	3 parts
Demerara syrup	7.5 ml	0.8 cl	0.3 oz	1 part
Cherry	4 piece	—	—	—

Garnish: No garnish

1. 01

   Chill a rocks glass, prepare fresh crushed ice, and pit exactly four ripe cherries.

2. 02

   Place the cherries and demerara syrup in a shaker and muddle gently until their juice is released.

3. 03

   Add the bourbon, fresh lemon juice, and plenty of solid ice to the shaker.

4. 04

   Shake hard for 10–15 seconds until the drink is very cold and fully integrated.

5. 05

   Double-strain into the chilled rocks glass packed neatly with fresh crushed ice.

6. 06

   Keep the drink below the rim, add no garnish, and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.