Carre Reprise

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Carre Reprise ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Rye Whiskey	30 ml	3 cl	1 oz	2 parts
Cognac	30 ml	3 cl	1 oz	2 parts
Sweet Vermouth	30 ml	3 cl	1 oz	2 parts
Elderflower Liqueur	15 ml	1.5 cl	0.5 oz	1 part
Aromatic bitters	1 dash	—	—	—
New Orleans Aromatic Bitters	1 dash	—	—	—
Lemon	1 piece	—	—	—

Garnish: One micro lemon twist

1. 01

   Chill the rocks thoroughly, prepare the One micro lemon twist, and ready the mixing equipment.

2. 02

   Measure rye whiskey, cognac, sweet vermouth, elderflower liqueur, aromatic bitters, new orleans aromatic bitters, lemon accurately and add them to a clean mixing glass.

3. 03

   Fill the mixing glass with solid ice cubes and place a bar spoon against the inside wall.

4. 04

   Chill a rocks glass, combine the rye whiskey, cognac, sweet vermouth, elderflower liqueur, and one dash of each bitters with solid ice, stir for 20–25 seconds until very cold and diluted, strain over one large clear cube, express one paper-thin micro lemon twist, and retain it as the only garnish.

5. 05

   Strain into the chilled rocks, keeping the finished drink clear of ice fragments.

6. 06

   Finish with One micro lemon twist and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.