Brasil

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Brasil ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Cachaça	40 ml	4 cl	1.4 oz	4 parts
Yellow Chartreuse	20 ml	2 cl	0.7 oz	2 parts
Lemon Juice	25 ml	2.5 cl	0.8 oz	2.5 parts
Rich Simple Syrup	10 ml	1 cl	0.3 oz	1 part
Basil	3 leaf	—	—	—

Garnish: Exactly one small restrained basil sprig

1. 01

   Pre-chill a clear old-fashioned glass, prepare fresh clear cubed ice, and reserve exactly one small restrained basil sprig.

2. 02

   Measure the unaged cachaça, yellow herbal liqueur, freshly squeezed lemon juice, and rich simple syrup into a shaker.

3. 03

   Fill the shaker about three-quarters full with solid cold ice and seal it securely.

4. 04

   Shake vigorously for 10–12 seconds until the herbal sour is thoroughly chilled and properly diluted.

5. 05

   Strain into the chilled old-fashioned glass over fresh clear cubed ice.

6. 06

   Place the single compact basil sprig at the rim and serve immediately without citrus or any additional garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.