Boxcar

Swipe to compare amount, cl, oz and parts →

Boxcar ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
London dry gin	45 ml	4.5 cl	1.5 oz	18 parts
Triple Sec	15 ml	1.5 cl	0.5 oz	6 parts
Lime Juice	15 ml	1.5 cl	0.5 oz	6 parts
Grenadine	5 ml	0.5 cl	0.2 oz	2 parts
Rich Simple Syrup	2.5 ml	0.3 cl	0.1 oz	1 part
Egg White	15 ml	1.5 cl	0.5 oz	6 parts

Garnish: Fine sugar rim; express and discard an orange twist

1. 01

   Chill the coupe thoroughly and prepare the Fine sugar rim; express and discard an orange twist before mixing.

2. 02

   Measure london dry gin, triple sec, lime juice, grenadine, rich simple syrup, egg white accurately and add them to a clean cocktail shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.

4. 04

   Shake with ice, strain back into the shaker, dry-shake to strengthen the foam, then fine-strain into the prepared glass.

5. 05

   Fine-strain into the chilled coupe so no small ice fragments reach the drink.

6. 06

   Finish with Fine sugar rim; express and discard an orange twist and serve immediately while very cold.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.